Job Description

BARISTA 
The ideal candidate for this position is someone who works well in a fast-paced environment, can multitask efficiently, is warm and hospitable, and above all a team player. The candidate should be able to relate to people of all backgrounds and abilities, and have a passion for hospitality.

PREREQUISITES: 
• At least 2 years of experience as a barista
• At least 1 year in a fine dining setting.
• Have the ability to work under pressure.
• Have the ability to multi-task and handle high volume.
• Well-organized and detail-oriented.
• Be an active team player.
• Be able to deliver an excellent customer service experience.

ESSENTIAL JOB FUNCTIONS
• Must know how to pull an espresso.
• Must know how to dial in an espresso machine.
• Must be able to create latte art.
• Maintains efficient and friendly service standards.
• Maintains high quality, consistent product standards.
• Maintain inventory of coffee, tea, and accessory.
• Follow the company drink recipes and procedures.
• Assist to maintain clean and organized storage room.
• Stock all teas, coffee, and milks.
• Prepare batched syrups.
• Brew batched coffees and tea.
• Organize and polish coffee tableware/drinkware

Job Tags

Full time, Part time,

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